1 Tbsp. butter
1 Tbsp. olive oil
2 lb. sweet onions, sliced 1/2 inch thick and separated into rings
1/2 tsp. salt
1/4 tsp. ground black pepper
4 oz. dried coiled pasta or angel hair pasta
1-1/4 cups water
directions
1. In a 12-inch skillet heat butter and olive oil over medium heat until butter melts. Add onions, salt, and pepper. Cook, covered, for [...]
