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Archive for July 9th, 2008

I made this for dinner last night, and while I thought it was delish – light and lemony with a nice crunch from the fried garlic – the kids turned up their noses a bit. They love olives and they love tuna and they love pasta, but somehow seeing it all together with those funny [...]

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My mother emailed this recipe to me today. I love that you can make the sauce ahead of time (naptime?) and then just toss it with the hot pasta and serve. I’m definitely going to try this as soon as I get my hands on some more home grown tomatoes (I think I only have [...]

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