My mother sent this one in, and it sounds delicious. Of course, most everything my mother makes is delicious!
1 garlic clove,halved
cooking spray
6 red potaoes sliced
2 Tbs. butter or margarine, melted
1/2 t. salt
1/4 t .pepper
1/2 cup shredded cheese (I used parrano)
1 cup fat free milk.
Preheat oven to 425. Rub cut side of garlic clove on [...]
Archive for April, 2008
Scalloped Potatoes with cheese
Posted in recipes, veggie, tagged potato, recipes, side dish on April 29, 2008 | 2 Comments »
Chicken and fresh veggie soup
Posted in chicken, recipes, soup, tagged chicken, farmers market, recipes, soup on April 28, 2008 | Leave a Comment »
L. just emailed me this recipe to post. Sounds yummy!
“Inspired by the fresh bunch of carrots purchased Saturday at the first
Starland Farmer’s Market of the season, I made a light chicken and fresh
vegetable soup. Adjust quantities to make as little or as much as you’d
like.
Saute chicken breasts with garlic and onions (or shallots). Cut chicken
into [...]
my first recipe post!
Posted in pasta, recipes, veggie, tagged pasta, quick, recipes on April 28, 2008 | 1 Comment »
Yesterday afternoon we went to a baseball game. Rode our bikes there and back (the first time I have ridden a bike in YEARS and it turns out I am in worse physical shape than I realized!) We had a great time, but the game ran long and by the time we got home everyone [...]
Getting started . . .
Posted in Uncategorized, tagged life on April 28, 2008 | Leave a Comment »
I’ve talked about it and talked about it . . . . and now it is finally time to DO something about it. I need help feeding my family! I get bored. I have my standard recipes that I make over and over and while I really want to keep it interesting, with a job [...]
